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Questions about life in Peru?

peru home
Jonathan asked:

1. What do you eat? What type of foods are in your refrig or home?

2. Could you describe the types of homes in your country and the one you live in.

3. Please feel add anything else unique or interesting about your country.

I am asking 27 different countries I found on Yahoo! Answers, thank you.

One Comment

  1. Valoya says:

    Ha! found you again. Ok. Here I go again…
    1. I eat ceviche, rocoto relleno, adobo, palta with lulo, perol, chicharrón, caldo blanco, ensalada rusa, chifa, palta rellena, arroz con pato, lasagna, fideos verdes, blancos, rojos, chupe, selva negra, mazamorra de chancaca, empanadas, alfajores, pensamientos, leche asada, king kon, crema volteada, flan, butifarras, jalea, mariscos, humitas, churros, salteñas, causa, menestrón, anticuchos, pollo a la brasa, papa a la huancaina, etc.
    2. My house was big with 7 rooms, the garage, garden, and yard. Most houses around my area are like that. (It’s a residential area though). Houses like the ones in Laura’s show are simply like that, and there are also big and small apartments.
    3. Hmm… We have tea time everyday at 7, at least in my house. I think our cuisine is extraordinary, especially for those who like to eat and try different things. I mean you can eat cuy in the Andes, ducks in the Coast, and ants in the Jungle. It also has nice escenarios. And NOT ALL PERUVIANS ARE CRIOLLOS and the ones that are should be proud.

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